Study guides, Class notes & Summaries

On what products would you specify Grade A or AA when ordering? - correct answer -/Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature - correct answer -/Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds What does HIPAA protect? - correct answer -/HIPAA (Health Insurance Portability and Accountability A...

Certified Dietary Manager (CDM) Exam questions and answers latest top score. Acute Care - correct answer. Healthcare services for individuals who become acutely or suddenly ill and need to be hospitalized, generally over a short period of time. Client - correct answer. The accepted terminology for which services are provided in any setting. Continuing Care Retirement Community (CCRC) - correct answer. An organization offering several levels of healthcare on one ...

Certified Dietary Manager (CDM) Exam 2024 with 100%Correct Answers. 1. On what products would you specify Grade A or AA when ordering?: Answer- Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. 2. Endpoint temperature: Answer- Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds 3. What does HIPAA protect?: Answer- HIPAA (Health Insu...

Certified Dietary Manager (CDM) Exam 2024 with 100%Correct Answers. 1. On what products would you specify Grade A or AA when ordering?: Answer- Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. 2. Endpoint temperature: Answer- Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds 3. What does HIPAA protect?: Answer- HIPAA (Health Insu...

Certified Dietary Manager (CDM) Exam 2024 with 100%Correct Answers. 1. On what products would you specify Grade A or AA when ordering?: Answer- Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. 2. Endpoint temperature: Answer- Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds 3. What does HIPAA protect?: Answer- HIPAA (Health Insu...

Certified Dietary Manager (CDM) Sanitation & Safety Test Questions And Correct Answers | Updated How far should dry storage items be stored above the floor? - ANSWER : 6 inches above tje floor on clean, slatted shelving What temperature should your dry storage be? - ANSWER : 50 degrees F to 70 degrees F What temperature should your refrigerators be? - ANSWER : 41 degrees F or below What temperature should your deep chill be? - ANSWER : Between 26 degrees F and 32 degrees F Wha...

Certified Dietary Manager (CDM) Test Questions And Correct Answers | Updated A client weighs 162 pounds today. One month ago, the client weighed 174 pounds. The percent of weight change is: - ANSWER : 7% The section of the minimum data set (MDS) that contains the most nutrition information is designated as: - ANSWER : section K Which of the following questions would be most appropriate to ask when taking a diet history? - ANSWER : When do you usually eat Which of the following...

Certified Dietary Manager (CDM) Test Questions And Correct Answers | Updated On what products would you specify Grade A or AA when ordering? - ANSWER : Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature - ANSWER : Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds What does HIPAA protect? - ANSWER : HIPA...

Certified Dietary Manager (CDM) Test Questions And Correct Answers | Updated What is a food intolerance? - ANSWER : A food intolerance does NOT involve the immune system food intolerance is a metabolic disorder What are the 8 common food allergies? - ANSWER : milk eggs wheat soy peanuts, tree nuts fish and shellfish What time frames do allergic reactions usually occur? - ANSWER : allergic reactions can occur between minutes or 2 hours after the ingestion of the allergen. s...

Certified Dietary Manager (CDM) Test Questions And Correct Answers | Updated A Certified Dietary Manager is dissatisfied with prices from current vendors. The Manager should first: a. ask vendors to lower their prices. b. ask the consultant to recommend other vendors. c. complete a comparison study of vendors. d. discontinue purchasing from the current vendors. - ANSWER : c. complete a comparison study of vendors. The best way to prepare frozen peas is to: a. slowly cook the pe...

Certified Dietary Manager (CDM) Test Questions And Correct Answers | Updated One case of frozen brownies contains 8 trays with 15 brownies per tray and cost $40.80. what is the cost of a single brownie? A. $0.29 B. $0.39 C. $0.43 D. $2.94 - ANSWER : B $0.39 A client weighs 162 pounds today. One month ago, the client weighed 174 pounds. The percent of weight change is: A. 4% B. 2% C. 9% D. 7% - ANSWER : C. 9% Which of the following questions would be most appropriate to ask w...